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Smardt’s Winston Chow Shares Insights at China Refrigeration Expo 2023

April 11, 2023


[Winston Chow (left) speaking during the livestream at the China Refrigeration Expo 2023]

April 11, 2023 – Smardt is proud to announce that our General Manager of the China Commercial Business Unit, Winston Chow, was a featured speaker during a livestream with Danfoss at the 34th China Refrigeration Expo (CR Expo) 2023. The event took place from April 7th to 9th at the Shanghai New International Expo Center.


The China Refrigeration Expo is an annual international event showcasing the latest advancements in refrigeration, air-conditioning, heating, and ventilation. The expo also covers frozen food processing, packaging, and storage solutions. This year’s CR Expo brought together industry leaders, innovators, and experts from around the world to discuss the future of the HVAC&R sector.


Winston Chow, with his extensive experience and expertise in the HVAC&R industry, shared valuable insights on energy-efficient and environmentally-friendly chiller solutions. He discussed the growing importance of sustainable technologies in the face of climate change and the critical role that Smardt plays in providing innovative, energy-saving solutions for various industries.


During the livestream, Chow also highlighted the successful collaboration between Smardt and Danfoss, emphasizing the synergy between the two companies in developing cutting-edge chiller technology. The partnership has resulted in the creation of highly efficient and reliable chiller and heat pump systems, capable of meeting the demands of a rapidly evolving market.


Smardt is dedicated to staying at the forefront of the HVAC&R industry, continuously working towards providing more sustainable and cost-effective solutions for our clients. We are grateful for the opportunity to participate in the China Refrigeration Expo 2023 and are excited to continue collaborating with industry leaders like Danfoss to drive innovation and make a positive impact on the environment.


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